Vegan Chocolate Blended Baked Oats

Prep time: 5 min
Cook time: 25 min
Servings: 2
Yield: 2 servings

Description

These vegan chocolate blended baked oats are like eating a fudgy brownie for breakfast, but they are healthy for you!

Ingredients

cooking spray
1 cup rolled oats
2/3 cup almond milk
1 large ripe banana, mashed
2 tablespoons cocoa powder
2 tablespoons maple syrup
1 teaspoon baking powder
1/2 teaspoon vanilla extract
1/8 teaspoon salt
2 tablespoons vegan chocolate chips

Directions

1 Preheat the oven to 350 degrees F (175 degrees C). Spray two 8-ounce ramekins with cooking spray on the bottom and sides.
2 Combine oats, almond milk, banana, cocoa powder, maple syrup, baking powder, vanilla extract, and salt in a blender. Blend until all is combined well, 30 to 60 seconds. Fill mixture into the prepared ramekins and sprinkle each with 1 tablespoon chocolate chips.
3 Bake in the preheated oven until firm, about 25 minutes.