Carrot Gelatin Salad

Prep time: 15 min
Servings: 8
Yield: 8 servings

Description

Old-fashioned carrot Jell-O salad made with lemon and pineapple. Grandma didn't specify the amount of carrots. You probably can't use too much!

Ingredients

1 (6 ounce) package lemon flavored Jell-O® mix
1 (20 ounce) can crushed pineapple, drained with juice reserved
4 large carrots, shredded

Directions

1 Gather the ingredients.
2 In a large bowl, prepare lemon gelatin according to package directions using reserved pineapple juice in place of some of the water. Refrigerate until thickened, about 1 hour.
3 When gelatin has thickened, stir in pineapple and shredded carrot.
4 Cover and refrigerate until set, at least 4 hours.