Dad's Double Whole Grain Pancakes
Description
My dad makes these pancakes. They are the BEST! A large batch of whole wheat pancakes to feed a crowd.
Ingredients
•
1 cup all-purpose flour
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1 1/3 cups dry milk powder
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1 teaspoon baking powder
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1 1/2 teaspoons baking soda
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1 teaspoon salt
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2 cups whole wheat flour
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3/4 cup white sugar
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4 eggs, lightly beaten
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3 cups water
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1/4 cup butter, melted
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3 tablespoons vinegar
Directions
1
In a large bowl, sift all-purpose flour, milk powder, baking powder, baking soda and salt. Stir in whole wheat flour. In a small bowl, combine sugar, eggs, water, butter and vinegar. Make a well in the flour mixture, and pour in the egg mixture. Mix until smooth.
2
Heat a lightly oiled griddle or frying pan over medium heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Cook until pancakes are golden brown on both sides; serve hot.