Garlic Broccoli

Prep time: 15 min
Cook time: 180 min
Servings: 8
Yield: 8 servings

Description

This salad is made with marinated raw broccoli in a garlicky sauce for numnums! A recipe from my grandma.

Ingredients

4 cloves garlic, peeled
1 1/2 teaspoons salt
1 bunch broccoli, cut into florets
1/3 cup olive oil
1/4 cup red wine vinegar
1 tablespoon Dijon mustard
1/2 cup grated Parmesan cheese, or to taste

Directions

1 Place garlic in a mortar dish or on a cutting board, and sprinkle with salt. Mash with a pestle, or use the flat side of a knife to mash garlic and salt into a paste. Transfer to a medium bowl, and stir in olive oil, vinegar, and mustard. Add the broccoli, and stir to coat. Chill for 3 hours to marinate, stirring occasionally. Sprinkle with Parmesan cheese before serving.