Hot Cranberry Citrus Punch
Description
This tart punch warms you on a cold winter's night. The longer it simmers in your slow cooker, the better it tastes!
Ingredients
•
2 quarts cranberry juice cocktail
•
3 cups orange juice
•
1/4 cup white sugar
•
1/4 cup brown sugar
•
2 tablespoons fresh lemon juice
•
1 pinch salt
•
2 (3 inch) cinnamon sticks
Directions
1
In a 4 quart or larger slow cooker, combine the cranberry juice, orange juice, white sugar, brown sugar, lemon juice, salt and cinnamon sticks. Stir to dissolve sugar. Cook on High for 4 to 6 hours. Turn heat to Low and keep warm for serving.