Orange Tapioca Salad
Description
Orange cream flavored gelatin salad with pineapple and mandarin oranges. This orange tapioca salad is a family favorite in the summer.
Ingredients
•
3 cups water
•
1 (3 ounce) package orange flavored Jell-O® mix
•
1 (3 2/5 ounce) package instant vanilla pudding mix
•
1 (3 ounce) package instant tapioca pudding mix
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1 (15 ounce) can mandarin oranges, drained
•
1 (8 ounce) can crushed pineapple, drained
•
1 (8 ounce) tub frozen whipped topping, thawed
Directions
1
Bring water to a boil in a large saucepan. Whisk in orange gelatin mix, vanilla pudding mix, and tapioca pudding mix. Return to a boil and cook for 1 minute, stirring constantly. Remove from heat and allow to cool completely.
2
Fold in mandarin oranges, crushed pineapple, and whipped topping; transfer to a serving bowl.
3
Chill in the refrigerator for at least 2 hours. Use a spoon to fluff top before serving.