Baked Brie with Honey, Pecans, and Cranberries

Prep time: 5 min
Cook time: 10 min
Servings: 8
Yield: 8 servings

Description

Baked Brie is such an easy appetizer! This recipe adds a drizzle of honey, a sprinkle of pecans and cranberries and is ready to please a crowd.

Ingredients

1 (8 ounce) wheel Brie cheese
2 tablespoons honey
1 1/2 tablespoons toasted chopped pecans
1 1/2 tablespoons dried cranberries
1/2 teaspoon minced fresh rosemary

Directions

1 Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper. Unwrap Brie; place on the prepared baking sheet.
2 Bake in the preheated oven until cheese feels soft, but not completely melted, when you press the center of the wheel with your thumb, 8 to 10 minutes.
3 Drizzle honey over Brie on a serving plate, sprinkle with pecans, cranberries, and rosemary.