Buttermilk Wheat Bread

Prep time: 8 min
Cook time: 360 min
Servings: 12
Yield: 12 servings

Description

The soft bread made with buttermilk smells great right out of the bread machine!

Ingredients

1 1/2 cups buttermilk
1 1/2 tablespoons butter, melted
2 tablespoons white sugar
3/4 teaspoon salt
3 cups all-purpose flour
1/3 cup whole wheat flour
1 1/2 teaspoons active dry yeast

Directions

1 Place all ingredients into a bread machine in the order recommended by the manufacturer. Select the Basic White Bread setting, then press Start. If the ingredients do not form a ball after a few minutes, add a splash more buttermilk, or a handful of flour if it is too loose.