Chocolate Toffee Cookies I
Description
These rich chocolaty cookies are made with devil's food cake mix. They're so easy to make, it is almost sinful!
Ingredients
•
1 (18 1/4 ounce) package devil's food cake mix
•
1/3 cup vegetable oil
•
2 eggs
•
3/4 cup coarsely chopped chocolate-covered toffee candy bars
Directions
1
Preheat the oven to 350 degrees F (180 degrees C).
2
In a large bowl, combine the cake mix, oil, and eggs Beat with an electric beater for 3 to 4 minutes, until well blended. With a spoon, stir in the chopped candy.
3
Drop by teaspoonfuls 2 inches apart on to cookie sheets that have been coated with nonstick baking spray. Bake for 9 to 11 minutes, or until the cookies are firm. Remove the cookies to a wire rack to cool completely.