Cream Cheese Corn

Prep time: 5 min
Cook time: 20 min
Servings: 7
Yield: 7 servings
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Description

This delicious and simple cream cheese corn recipe combines a few ingredients to create a wonderful side dish for your Thanksgiving day turkey.

Ingredients

• 3 pounds whole corn kernels, cooked
• 1/2 cup butter
• 1 (8 ounce) package cream cheese

Directions

1 Combine corn, butter, and cream cheese in a medium sized saucepan. Cook over medium heat for about 20 minutes. Serve hot.

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