Frozen Fruit Cups
Description
These frozen fruit cups are fun little treats that my mother used to make. Great for kids. Pop them out of the freezer for a quick treat!
Ingredients
•
1 (16 ounce) container sour cream
•
3/4 cup white sugar
•
2 tablespoons lemon juice
•
1/8 teaspoon salt
•
3 bananas, peeled and diced
•
1 (8 ounce) can crushed pineapple, with juice
•
1/4 cup chopped maraschino cherries
•
1/4 cup chopped pecans
Directions
1
Line 18 muffin cups with paper liners.
2
Stir together sour cream, sugar, lemon juice, and salt in a large bowl until blended. Fold in bananas, pineapple, cherries, and pecans until incorporated. Pour into the prepared muffin cups.
3
Freeze until set, then transfer to resealable freezer bags for storage.