Mom's Barbecue-Style Turkey
Description
Leftover turkey is simmered in a sweet and tangy barbecue sauce with onions, celery, and peppers. Try it on a roll, over rice, with noodles, or all on its own!
Ingredients
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1/4 cup butter
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1/2 cup chopped onion
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1 cup chopped celery
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1/2 cup chopped green bell pepper
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1 cup ketchup
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3 tablespoons brown sugar
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1 1/2 teaspoons chili powder
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1 tablespoon Worcestershire sauce
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salt to taste
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4 cups chopped cooked turkey
Directions
1
Melt butter in a skillet over medium heat. Place onion, celery, and green pepper in the skillet, and cook 5 minutes. Mix in ketchup, brown sugar, chili powder, and Worcestershire sauce. Season with salt. Cook over low heat until bubbly. Stir in turkey, cover, and simmer 30 minutes.