Slow Cooker Sweet and Sour Meatballs
Description
This recipe for sweet and sour meatballs is easy to prepare in the slow cooker and gets extra flavor from a delicious sauce with a secret ingredient.
Ingredients
•
1 (12 fluid ounce) can or bottle chile sauce
•
9 ounces grape jelly
•
2 teaspoons lemon juice
•
1 pound lean ground beef
•
1 large onion, grated
•
1 large egg, beaten
•
salt to taste
Directions
1
Whisk together chile sauce, grape jelly, and lemon juice. Pour into a slow cooker and simmer over Low heat until warm.
2
Combine ground beef, onion, egg, and salt. Mix well and form into 24 1-inch balls. Add to sauce and simmer for 1 1/2 hours.