Chili Cheese Dip

Prep time: 5 min
Cook time: 5 min
Servings: 15
Yield: 15 servings

Description

This quick, easy chili cheese dip recipe is a little different from most and is sure to be a favorite!

Ingredients

2 (8 ounce) packages cream cheese, softened
1 (15 ounce) can chili without beans
16 ounces shredded Cheddar cheese
1 (13 1/2 ounce) package nacho-flavor tortilla chips

Directions

1 Spread cream cheese on the bottom of a microwave-safe dish. Spread a layer of chili over cream cheese. Finish with a layer of shredded Cheddar cheese.
2 Microwave until cheese melts, about 5 minutes. Serve with spicy nacho tortilla chips.