Mmm-Mmm Better Brownies

Prep time: 15 min

Cook time: 25 min

Servings: 16

Yield: 16 servings

Description

A brownie recipe with oil, cocoa powder, flour, and eggs that's easy to make. Chopped walnuts add a nice crunch factor to this very chocolaty treat!

• 1 cup white sugar

• 1/2 cup vegetable oil

• 1 teaspoon vanilla extract

• 2 eggs

• 1/2 cup all-purpose flour

• 1/3 cup unsweetened cocoa powder

• 1/4 teaspoon baking powder

• 1/4 teaspoon salt

• 1/2 cup chopped walnuts

1 Gather ingredients. Preheat the oven to 350 degrees F (175 degrees C). Grease a 9-inch square baking pan.

2 Mix sugar, oil, and vanilla together in a medium bowl; beat in eggs until well combined.

3 Mix flour, cocoa, baking powder, and salt together in a separate bowl; gradually stir into egg mixture until well blended. Stir in walnuts.

4 Spread the batter evenly into the prepared pan.

5 Bake in the preheated oven until the brownie begins to pull away from the edges of the pan, about 20 to 25 minutes.

6 Let cool on a wire rack before cutting into 16 squares.