Easy Whole Wheat Banana Muffins
Description
These simple banana muffins leave room for you to mix in your favorite additions including raisins, chocolate chips, or coconut.
Ingredients
•
1 cup mashed bananas
•
1 cup creamy salad dressing (such as Miracle Whip®)
•
3/4 cup white sugar
•
2 cups whole wheat flour
•
2 teaspoons baking soda
•
1/2 teaspoon salt
Directions
1
Preheat oven to 350 degrees F (175 degrees C).
2
Mix bananas, salad dressing, and sugar in a large bowl until smooth. Stir flour, baking soda, and salt into banana mixture until batter is just moistened. Divide batter evenly into 24 muffin cups.
3
Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 17 minutes.