Broccoli Cheese Casserole
Description
Broccoli is baked with rice, bacon, onion, cream of chicken soup and processed cheese sauce.
Ingredients
•
1/2 cup uncooked long-grain rice
•
6 slices bacon
•
1 large onion, chopped
•
1 (10 ounce) package chopped frozen broccoli, thawed
•
1 (10 1/2 ounce) can condensed cream of chicken soup
•
1 cup milk
•
1 (16 ounce) jar processed cheese sauce
Directions
1
Preheat oven to 350 degrees F (175 degrees C).
2
In a saucepan bring 1 cup water to a boil. Add rice and stir. Reduce heat, cover and simmer for 20 minutes.
3
Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside. Saute onions in bacon drippings over medium heat.
4
In a 9x13 inch baking dish combine cooked rice, bacon, onions, broccoli, soup, milk and cheese sauce.
5
Bake in preheated oven for 30 minutes, or until golden brown.