Berry Puff Pancake

Prep time: 10 min

Cook time: 20 min

Servings: 4

Yield: 4 servings

← Back to Recipes

Description

This oven-baked pancake puffs up to a beautiful golden brown before being filled with fresh berries and banana slices.

• cooking spray

• 1/2 cup all-purpose flour

• 1/2 cup milk

• 2 eggs

• 1 tablespoon butter, melted

• 1/4 teaspoon salt

• 1 banana, sliced

• 1/2 cup blueberries

• 1/2 cup sliced fresh strawberries

1 Preheat the oven to 400 degrees F (200 degrees C). Spray a 9-inch round cake pan with cooking spray.

2 Combine flour, milk, eggs, butter, and salt in a medium bowl. Whisk for 1 minute. Pour batter into the prepared pan.

3 Bake in the preheated oven until golden brown, 20 to 22 minutes. Remove from oven and immediately fill with banana, blueberries, and strawberries.