Goat Cheese, Bacon, and Scrambled Egg Brunch Wrap
Description
Scrambled egg, turkey bacon, spinach, olives, and goat cheese are wrapped up together in a tortilla for this delicious on-the-go breakfast or brunch for one.
Ingredients
•
2 slices turkey bacon
•
1 cooking spray
•
1 large egg
•
1 (6 inch) flour tortilla
•
1 ounce honey-flavored goat cheese
•
1 tablespoon chopped pitted Kalamata olives
•
4 leaves baby spinach
Directions
1
Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, 5 to 8 minutes. Drain on paper towels.
2
While bacon cooks, spray a small skillet with cooking spray; warm over medium-high heat. Whisk egg in a bowl. Pour into the skillet; cook, stirring frequently, until scrambled and set, about 5 minutes.
3
Heat tortilla in a microwave until soft and pliable, about 15 seconds.
4
Spread goat cheese evenly over the tortilla. Layer olives, 1 slice of bacon, egg, spinach, and remaining bacon slice in the center of the tortilla. Wrap up and serve.