Grilled Italian Turkey Burgers
Description
Flavored with basil and garlic and topped with pesto mayonnaise, these Italian-inspired grilled turkey burgers will be a hit at your house!
Ingredients
•
1 pound lean ground turkey
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1/3 cup chopped fresh basil
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3 cloves garlic, crushed, or more to taste
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2 teaspoons salt
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1 teaspoon freshly ground black pepper
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4 slices provolone cheese
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4 ciabatta rolls
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1/4 cup mayonnaise
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1/8 cup prepared pesto
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1/2 red onion, sliced
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4 leaves romaine lettuce
Directions
1
Combine turkey, basil, garlic, salt, and pepper in a bowl. Divide into 4 equal portions and form into hamburger patties.
2
Preheat an outdoor grill for medium-high heat and lightly oil the grate. Grill patties for about 4 minutes per side. Place provolone slices on the patties; continue to cook until cheese melts. Place ciabatta rolls on the grill and cook until browned to your liking, 2 to 3 minutes.
3
Mix mayonnaise and pesto in a small bowl until thoroughly combined. Spread onto the rolls. Place the turkey patties on the rolls and top with sliced red onion and lettuce.