Lower-Calorie Creamy Chicken Casserole
Description
This creamy chicken casserole made with low-calorie ingredients, like fat-free Greek yogurt and fat-free cheese, is lower in calories but just as delicious.
Ingredients
•
1 serving avocado oil cooking spray (such as Pam®)
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2 cups cubed cooked chicken breast
•
1 1/2 cups frozen mixed vegetables
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1 (10 3/4 ounce) can reduced-fat cream of chicken soup (such as Campbell's®)
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1 cup low-fat Greek yogurt
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salt and ground black pepper to taste
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1/2 cup shredded fat-free Cheddar cheese (such as Kraft®)
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24 reduced-fat buttery round crackers (such as Ritz®), crushed
Directions
1
Preheat the oven to 350 degrees F (175 degrees C). Coat an 8-inch baking dish with cooking spray.
2
Combine chicken, vegetables, soup, yogurt, salt, and black pepper in a bowl; pour into the prepared baking dish. Top with Cheddar cheese, then sprinkle crushed crackers on top; spritz with avocado oil.
3
Bake in the preheated oven until hot, about 30 minutes. Spritz with avocado oil, then broil until crackers golden brown, 2 to 3 minutes.