Whipped Peanut Butter Iced Coffee

Prep time: 10 min
Servings: 1
Yield: 1 servings

Description

If you like whipped coffee, try experimenting with different flavors, like peanut butter, and serving it over ice for a refreshing drink.

Ingredients

1 cup milk
1 tablespoon powdered peanut butter (such as PB2®)
1 tablespoon sugar-free peanut butter-flavored syrup (such as Torani®)
ice
1/4 cup boiling water
1 tablespoon instant coffee granules
1 tablespoon white sugar

Directions

1 Mix milk, peanut butter powder, and peanut butter syrup in a bowl, stirring until peanut butter powder is dissolved. Fill a large glass with ice. Pour in the milk mixture.
2 Combine boiling water, coffee granules, and sugar in a tall container. Whip with an immersion blender or a hand mixer until foamy, about 2 minutes. Pour coffee foam over the milk mixture.