Avocado, Tomato and Mango Salsa
Description
This refreshing avocado, tomato, and mango salsa recipe with red onion, jalapeño, garlic, cilantro, and lime is served with tortilla chips or on fish.
Ingredients
•
4 medium tomatoes, diced
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1 mango - peeled, seeded and diced
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1 avocado - peeled, pitted, and diced
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1 jalapeno pepper, seeded and minced
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1/2 cup chopped fresh cilantro
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3 cloves garlic, minced
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1/4 cup chopped red onion
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3 tablespoons olive oil
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2 tablespoons fresh lime juice
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1 teaspoon salt
Directions
1
Combine tomatoes, mango, avocado, jalapeño, cilantro, and garlic in a medium bowl; stir in red onion, olive oil, lime juice, and salt. Refrigerate to blend the flavors, about 30 minutes.