Awesome Pasta Salad
Description
This pasta salad with pepperoni, salami, provolone, bell pepper, olives, and Italian dressing is easy to make ahead for summer picnics or potlucks.
Ingredients
•
1 (16 ounce) package fusilli (spiral) pasta
•
3 cups cherry tomatoes, halved
•
1/2 pound provolone cheese, cubed
•
1/2 pound salami, cubed
•
1/4 pound sliced pepperoni, cut in half
•
1 large green bell pepper, cut into 1 inch pieces
•
1 (10 ounce) can black olives, drained
•
1 (4 ounce) jar pimentos, drained
•
1 (8 ounce) bottle Italian salad dressing
Directions
1
Gather all ingredients.
2
Bring a large pot of lightly salted water to a boil. Cook fusilli pasta in the boiling water, stirring occasionally, until tender yet firm to the bite, about 12 minutes. Drain.
3
Combine pasta with tomatoes, cheese, salami, pepperoni, green pepper, olives, and pimentos in a large bowl. Pour in salad dressing; toss to coat.
4
Enjoy!