Cool Cucumber Salsa

Prep time: 15 min
Servings: 12
Yield: 12 servings

Description

This refreshing cucumber salsa with jalapeño, tomatoes, green bell pepper, cilantro, and a burst of lime is a great way to use summer cucumbers.

Ingredients

2 medium cucumbers - peeled, seeded, and chopped
2 medium tomatoes, chopped
1/2 cup chopped green bell pepper
1 jalapeno pepper, seeded and minced
1 small onion, chopped
1 clove garlic, minced
2 tablespoons lime juice
1 teaspoon minced fresh parsley
2 teaspoons minced fresh cilantro
1/2 teaspoon dried dill weed
1/2 teaspoon salt
1 (12 ounce) package tortilla chips

Directions

1 Gather the ingredients.
2 Stir cucumbers, tomatoes, green pepper, jalapeño pepper, onion, garlic, lime juice, parsley, cilantro, dill, and salt together in a medium bowl; cover and refrigerate until chilled, about 30 minutes to 1 hour.
3 Serve with tortilla chips.