Grandma's Pumpkin Something

Prep time: 10 min

Servings: 16

Yield: 16 servings

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Description

This easy, nutty pumpkin dessert is something like a cake, and something like a pudding. It's a family favorite.

• 1 cup milk

• 1 cup white sugar

• 3 large eggs

• 1 teaspoon ground cinnamon

• 1/4 teaspoon ground ginger

• 2/15 teaspoon ground cloves

• 1/2 teaspoon salt

• 3 1/2 cups pumpkin puree

• 1 (15 1/4 ounce) package yellow cake mix

• 1 cup chopped pecans

• 3/4 cup butter, melted

• 1 cup whipped heavy cream

1 Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.

2 Whisk milk, sugar, eggs, cinnamon, ginger, cloves, salt, and pumpkin together in a large bowl. Pour into the prepared baking dish.

3 Sprinkle cake mix and pecans on top of mixture; drizzle melted butter over the top.

4 Bake in the preheated oven until browned on top, about 1 hour. Serve with freshly whipped cream.