Mango Sorbet

Prep time: 15 min

Servings: 12

Yield: 12 servings

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Description

Mango sorbet is the perfect refreshing summer treat, and it’s easy to make with just 3 ingredients: fresh mangos, simple syrup, and lime juice.

Ingredients

• 4 mangos - peeled, seeded, and cubed

• 1 cup simple syrup

• 3 tablespoons fresh lime juice

Directions

1 Place cubed mango into a food processor; blend until smooth. Pour in simple syrup and lime juice to taste; process until smooth.

2 Transfer mango mixture into an ice cream maker and freeze according to manufacturer’s instructions, about 20 minutes.