Simple Pasta Salad

Prep time: 15 min
Cook time: 15 min
Servings: 12
Yield: 12 servings

Description

An easy pasta salad with Italian dressing, fresh veggies, and a sprinkle of cheese. The perfect simple yet yummy dish to bring to a picnic or potluck.

Ingredients

1 (16 ounce) package uncooked rotini pasta
1 (16 ounce) bottle Italian salad dressing
2 cucumbers, chopped
6 tomatoes, chopped
1 bunch green onions, chopped
4 ounces grated Parmesan cheese
1 tablespoon Italian seasoning

Directions

1 Gather all ingredients.
2 Bring a large pot of lightly salted water to a boil. Place pasta in the pot, cook for 8 to 12 minutes, until al dente, and drain.
3 Toss cooked pasta with Italian dressing, cucumbers, tomatoes, and green onions in a large bowl.
4 Mix Parmesan cheese and Italian seasoning in a small bowl, and gently mix into the salad.
5 Refrigerate pasta salad until chilled for best results, at least 30 minutes before serving. Enjoy!