Easy Greek Yogurt Cucumber Sauce
Description
This easy Greek yogurt cucumber sauce recipe with sour cream, vinegar, lemon, green onion, garlic, feta cheese, and oregano is a copy of a tzatziki sauce.
Ingredients
•
1 cup plain yogurt
•
1 cup sour cream
•
1 small cucumber - peeled, seeded, and finely chopped
•
1 green onion
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1/4 cup crumbled feta cheese
•
1 garlic clove, minced
•
1 teaspoon white vinegar
•
1/2 teaspoon oregano
•
1/2 teaspoon lemon juice
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1/4 teaspoon lemon zest
•
salt and pepper to taste
Directions
1
Combine yogurt, sour cream, cucumber, green onion, feta cheese, garlic, vinegar, oregano, lemon juice, lemon zest, salt, and black pepper in a bowl; cover and chill before serving, 8 hours to overnight.