Easy Tuna Casserole
Description
This tuna pasta casserole is made with macaroni, creamy chicken soup, and Cheddar cheese. Top with crispy fried onions for a very comforting meal.
Ingredients
•
3 cups cooked macaroni
•
1 (5 ounce) can tuna, drained
•
1 (10 1/2 ounce) can condensed cream of chicken soup
•
1 cup shredded Cheddar cheese
•
1 1/2 cups French fried onions
Directions
1
Gather the ingredients. Preheat the oven to 350 degrees F (175 degrees C).
2
Combine cooked macaroni, tuna, and condensed soup together in a 9x13-inch baking dish; sprinkle with cheese.
3
Bake in the preheated oven until bubbly, about 25 minutes. Sprinkle with fried onions; bake 5 minutes more.