Satay Sauce
Description
This satay sauce, or peanut sauce, is easy to make with coconut milk, peanut butter, and spices for a thick and tasty Thai-style dipping sauce.
Ingredients
•
1 (10 ounce) can coconut milk
•
1/2 cup crunchy peanut butter
•
1/2 small onion, grated
•
1 tablespoon dark soy sauce
•
2 teaspoons brown sugar
•
1/2 teaspoon red pepper flakes
Directions
1
Combine coconut milk, peanut butter, onion, soy sauce, brown sugar, and pepper flakes in a saucepan over medium heat. Bring to a boil, stirring frequently. Remove from heat, and keep warm.