Creamy Slow Cooker Steel-Cut Oats

Prep time: 5 min
Cook time: 480 min
Servings: 8
Yield: 8 servings

Description

Wake up to a delicious and filling breakfast of creamy steel-cut oats, cooked in the slow cooker with cinnamon, brown sugar, and raisins.

Ingredients

4 cups water
2 cups steel cut oats
2 cups almond milk
2 cups half-and-half
1/2 cup brown sugar
1/2 cup raisins
1 cinnamon stick

Directions

1 Combine water, steel cut oats, almond milk, half-and-half, brown sugar, raisins, and cinnamon stick in a slow cooker; mix to combine. Cook on Low until oats are soft, about 8 hours.