Best Homemade Lemonade Ever

Prep time: 10 min
Cook time: 5 min
Servings: 10
Yield: 10 servings

Description

Our best lemonade recipe starts with a homemade simple syrup which can be made ahead and stored in the fridge. It makes a refreshing drink for a hot day

Ingredients

1 3/4 cups white sugar
1 cup water
9 medium lemons, or more as needed
7 cups ice-cold water
ice as needed

Directions

1 Gather all ingredients.
2 Combine sugar and 1 cup water in a small saucepan. Stir to dissolve sugar while mixture comes to a boil. Set aside to cool slightly.
3 Meanwhile, roll lemons around on your counter to soften. Cut in half crosswise, and squeeze into a liquid measuring cup. Add pulp to the juice, but discard any seeds. Continue juicing until you have 1 ½ cups fresh juice and pulp.
4 Pour 7 cups ice-cold water into a pitcher. Stir in lemon juice and pulp, then add simple syrup to taste. Add ice.
5 Enjoy!