Mustard Sauce for Ham

Prep time: 5 min
Cook time: 10 min
Servings: 16
Yield: 16 servings

Description

This sweet mustard sauce is fabulous! Easy enough for any night of the week. GREAT on baked ham or even chicken strips.

Ingredients

1 tablespoon all-purpose flour
3/4 cup white sugar
1 tablespoon mustard powder
1 cup milk
2 egg yolks
1/2 cup tarragon vinegar

Directions

1 In a small bowl, mix together the flour, sugar and mustard powder until evenly blended. Whisk together the milk and egg yolks in a saucepan, and slowly whisk in the mustard mixture. Stir in the vinegar. Whisking constantly, bring the mixture to a boil over medium heat, reduce heat to low, and simmer until thickened.