Air Fryer Steak Bites with Soy Sauce
Description
A quick and easy recipe for Asian-flavored steak bites marinated in soy sauce and oyster sauce and cooked in the air fryer.
Ingredients
•
1 pound beef rib-eye steaks
•
1/4 cup oyster sauce
•
2 tablespoons reduced-sodium soy sauce
•
2 tablespoons sweet soy sauce
•
1 tablespoon sesame oil
•
1 tablespoon brown sugar
•
1/2 teaspoon toasted sesame seeds
Directions
1
Cut steak into bite-size pieces. Place steak bites into a resealable plastic bag.
2
Mix together oyster sauce, soy sauce, sweet soy sauce, sesame oil, and brown sugar in a bowl. Pour mixture over the steak pieces and mix to coat with marinade. Marinate for 30 minutes.
3
Preheat an air fryer to 400 degrees F (200 degrees C).
4
Line the air fryer basket with a perforated parchment round. Drain marinade from steak and set steak pieces onto the parchment.
5
Air-fry until steak bites are cooked to your desired doneness, about 6 minutes, shaking the basket at the 3-minute mark.
6
Remove steak bites from the air fryer and sprinkle with toasted sesame seeds before serving.