White Bean Shredded Chicken Chili
Description
This easy shredded chicken chili is made hearty and comforting thanks to green chiles, spices, and white beans.
Ingredients
•
1 tablespoon olive oil
•
1 large onion, chopped
•
2 cloves garlic, minced
•
2 teaspoons ground cumin
•
2 cups chicken broth
•
4 cups shredded cooked chicken
•
3 (15 ounce) cans great northern beans
•
1 (4 ounce) can chopped green chiles, undrained
•
1/2 teaspoon dried oregano
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1/4 teaspoon salt
•
1/4 teaspoon cayenne pepper
Directions
1
Heat oil in a large pot over medium-high heat. Saute onion and garlic in the hot oil until tender, about 5 minutes. Add cumin and continue cooking for 1 minute.
2
Stir in chicken broth, scraping the bottom of pot with a wooden spoon. Add chicken, beans, chiles, oregano, salt, and cayenne to the pot and bring to a simmer. Continue simmering, stirring occasionally, about 15 minutes.